Month: October 2014

Asian Quinoa with Bok Choy

Asian Quinoa with Bok Choy

As a foodie and food blogger, it’s pretty much understood that good tasting food gets me excited. Like so excited I immediately start thinking of how to re-create it at home or I’m constantly thinking of new things inspired by what I just ate and how I can put my […]

Roasted Red Bell Pepper Soup

Roasted Red Bell Pepper Soup

Roasted Red Bell Pepper Soup!! Packed with slow roasted red bell peppers, potatoes, celery and onions, this soup is just the thing you need to fill you up on a cold day. Comfort in a bowl right here. As we are getting ready to move into colder weather here in […]

Beef Chow Fun!!

Beef Chow Fun!!

Beef Chow Fun! A staple Cantonese dish, made from stir-frying beef, wide rice noodles and vegetables, this delicious Chinese Food dish will come together in no time at all! Skip the take out and try cooking Chinese food at home! November 1st will mark the end of our first year […]

Spicy Korean Penne Pasta

Spicy Korean Penne Pasta

As much as I love a big bowl of chili or some warm, comforting soup. . nothing is more comforting to me than Korean food. This pasta dish was created after watching something on The Food Network, probably one of Giada’s shows where she was making a simple Italian spicy […]