Delicious & Easy Chia Seed Pudding Recipe
Looking for a healthy, delicious, and easy-to-make breakfast or snack? This chia seed pudding recipe is the perfect solution! Packed with fiber, omega-3s, and protein, chia pudding is not only nutritious but also incredibly versatile.
Prep Time 30 minutes mins
Cook Time 2 hours hrs
Course Dessert
Cuisine Mexican
- 1/2 cup Chia Seeds
- 1 cup Milk (almond, coconut, dairy, or any preferred choice)
- 1 tbsp Sweetener (honey, maple syrup, or stevia)
- 1/2 tsp vanilla extract
- Fresh fruits, nuts, or granola for topping
Mix the Ingredients: In a bowl or jar, combine the chia seeds, milk, sweetener, and vanilla extract. Stir well to prevent clumping.
Let it Rest: Cover the mixture and refrigerate for at least 2 hours or overnight. The chia seeds will absorb the liquid and form a pudding-like consistency.
Stir & Serve: Before serving, stir the pudding to ensure an even texture. Add your favorite toppings like fresh berries, nuts, or a drizzle of nut butter.
Enjoy! Serve chilled and enjoy a nutritious, delicious pudding!