Delicious Raw Healthy Fudge Recipe
Looking for a delicious treat that satisfies your sweet tooth without compromising on health? Raw healthy fudge is the answer! Packed with nutritious ingredients and free from refined sugars, this indulgent dessert is perfect for anyone who loves to enjoy a guilt-free snack.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
2 hours hrs
Course Dessert
Cuisine American
- 1 cup raw almond butter (or any nut butter of your choice)
- 1/2 cup raw cacao powder
- 1/4 cup maple syrup (or any natural sweetener)
- 2 tbsp coconut oil (melted)
- 1/2 tsp vanilla extract
- Pinch of sea salt
- Optional: Chopped nuts, shredded coconut, or cacao nibs for texture
In a medium bowl, mix together the almond butter, raw cacao powder, and maple syrup.
Stir in the melted coconut oil and vanilla extract until the mixture is smooth.
Add a pinch of sea salt to enhance the flavor and blend everything together.
If desired, fold in any optional ingredients like chopped nuts or cacao nibs for extra crunch.
Pour the mixture into a lined tray or silicone mold, spreading it evenly.
Freeze for about 2 hours, or until the fudge is firm.
Slice into small squares and enjoy!
Keyword Dessert, Fudge, raw healthy fudge